Flamin' Hot Chicken Tenders

Flamin' Hot Chicken Tenders

Livin' dangerously.

YIELDS:
4 SERVINGS
PREP TIME:
0 HOURS 5 MINS
TOTAL TIME:
0 HOURS 30 MINS

INGREDIENTS
3 boneless skinless chicken breasts, cut into tenders
Kosher salt
Freshly ground black pepper
1/3 c. all-purpose flour
2 eggs, whisked with 1 tbsp. water
1 (9-oz.) bag Flamin' Hot Cheetos, crushed
Ranch dressing, for serving

DIRECTIONS
Preheat oven to 400° and line a medium baking sheet with parchment paper. Season chicken tenders generously with salt and pepper, then dredge in flour. Next, dip tenders in egg, and then in Cheetos crumbs.
Place chicken on baking sheet and bake 25 minutes. Serve hot, with ranch dressing for dipping.



Recipe adapted from Flamin' Hot Chicken Tenders

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