Easy Baked Peaches with Cinnamon Sugar Topping

Easy Baked Peaches with Cinnamon Sugar Topping

These baked peaches are so easy to make (5 minute prep) and taste amazing! They also taste amazing when grilled. So good! I love to top my baked peaches with a scoop of vanilla ice cream and caramel drizzled on top for the ultimate treat!

Baked peaches with brown sugar, butter and cinnamon. Tastes like a homemade peach pie – without all the work and calories!

INGREDIENTS

  • 3 large ripe peaches
  • 1 to 2 Tablespoons salted butter
  • 2 Tablespoons light brown sugar
  • 1/4 teaspoon cinnamon
  • vanilla ice cream or whipped cream and caramel sauce ,for serving if desired

INSTRUCTIONS

  1. Pre-heat oven to 375 degrees.
  2. Slice peaches in half and remove the pit. Place in a oven safe pan. Place a small piece(about 3/4 teaspoon) of butter in the middle of each peach.
  3. Combine brown sugar and cinnamon in a small bowl. Then sprinkle over the peach.
  4. Bake for 8 to 12 minutes, or until golden. Top with cream and caramel if desired.


NOTES
These peaches taste delicious grilled. Place the peach in a piece of foil and wrap. Grill until the tops are golden (about 8 to 12 minutes).
For a low calorie version use greek yogurt or cottage cheese in place of ice cream.

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel